What’s for Dinner? Butternut squash stuffed shells

by Joanna on December 18, 2011

I just finished my last bite and had to share this meal with you immediately.

Butternut squash stuffed shells.

We made Jessica‘s Roasted Butternut Squash and Sweet Potato Whole Wheat Lasagna a month or so ago and absolutely loved it.  So I was excited to try the stuffed shell version and it didn’t disappoint. You take a bite and the squash is creamy and buttery and garlicky. Delicious. If you’re more of a penne person, try the penne version.

I think this is going to be a go-to recipe in our house.

{ 2 comments… read them below or add one }

1 Becca Norelli December 19, 2011 at 8:17 pm

I wish I could make this an app on my iPhone so that I could get a friendly notification every time you update. I love reading this when I remember to. Miss you and love you!


2 Joanna December 21, 2011 at 2:15 pm

Aww, thanks Boo! You can like Things After the Rings on Facebook and it will come up in your news feed when I post.

Or you can get an email subscription and get an email when I post. Mom has one :) I can ask her how she set it up.

Can’t wait to see you!


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